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In both Singapore and Thailand, this common food appears in local dishes. In Singapore it often sits on top of a plate of nasi goreng, the beloved fried rice dish, and in Thailand it stars in a salad called yam khai dao. Which simple cooked food is this?
In Singapore, the popular fried rice dish nasi goreng is often served topped with a fried egg, while in Thailand the fried egg is the main ingredient of a salad called yam khai dao.