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Which product from Algeria, together with Tunisian and Moroccan output, made up nearly two thirds of all world trade in it during the 1950s before Algeria's war of independence, with a story going back to Roman times on the North African coast?
Before the Algerian War of Independence (1954-1962), Algeria was the world's largest wine exporter, accounting for nearly two-thirds of international wine trade. Together with Tunisia and Morocco, its output dominated the world market by the 1950s.